Origin

The Ried Kästenbaum in Gumpoldskirchen is our highest-altitude vineyard site, situated at 450 meters above sea level. The soil is characterized by calcareous brown earth formed through weathering, with a high iron content, providing ideal conditions for the Chardonnay grape variety.

Vinification and Ageing

After fermentation in small, lightly toasted, used wooden barrels, this wine matures in them for another ten months.

Tasting Note

Delicately fragrant with notes of nuts and pineapple, featuring subtle toasted aromas; lively on the palate with a long finish.