Thermenregion DAC • Tattendorf
Tattendorf St. Laurent
Zertifizierung
Bio
Füllmenge
0,75 l
Jahrgang
2024
Alk.
13 % vol
A la Carte
93+
Falstaff
92
Price
€ 12,30
incl. VAT zzgl. Versandkosten
Info
Ideal Serving Temperature: 16 °C; small Red Wine Glass; Ageing Potential: 3 years or more.
0.75 L, 13% ABV, contains sulphites
Pairs with…
It goes well with numerous classic dishes, such as boiled beef, roast beef, roast veal, and the like. It also tastes excellent with mild cheeses.
Origin
The grapes for this wine ripen in the Vineyards of Tattendorf, in plots with warm, dry gravel soils that are ideally suited to the Grape Variety.
Vinification and Ageing
takes place primarily in large wooden barrels to bring out the varietal character and fresh fruitiness as effectively as possible.
Tasting Note
Typical of the variety, with aromas of wild berries and a dense structure.
Expertise
Award-winning and recognized
92 points from Falstaff