Thermenregion DAC • Tattendorf
Tattendorf St. Laurent
Zertifizierung
Füllmenge
Jahrgang
Alk.
Falstaff
Price
incl. VAT zzgl. Versandkosten
Info
Ideal Serving Temperature: 16 °C; small Red Wine Glass; Ageing Potential: 3 years or more.
0.75 L, 13% ABV, contains sulphites
Pairs with…
Origin
The grapes for this wine ripen in the Vineyards of Tattendorf, in plots with warm, dry gravel soils that are ideally suited to the Grape Variety.
Vinification and Ageing
takes place primarily in large wooden barrels to bring out the varietal character and fresh fruitiness as effectively as possible.
Tasting Note
Typical of the variety, with aromas of wild berries and a dense structure.
Expertise
Award-winning and recognized
92 points from Falstaff